It is their renowned skill and expertise that allows us to guarantee CONSISTENCY in QUALITY, TASTE and TEXTURE throughout the year.
Giving you a RELIABLE and VERSATILE butter FOR ALL YOUR BUTTER NEEDS.
It is their renowned skill and expertise that allows us to guarantee CONSISTENCY in QUALITY, TASTE and TEXTURE throughout the year.
Giving you a RELIABLE and VERSATILE butter FOR ALL YOUR BUTTER NEEDS.
BEURRE PRÉFÉRÉ DES EXPERTS
Our finest quality lactic French butter gives you the freedom to create in the kitchen. Every great chef - from Michelin star to gastro pub - knows that high quality ingredients make up the foundation of any great recipe.
We understand that your cooking is an art and that quality and precision are paramount. Douceur de France brings you highest level of consistency in flavour, quality, colour and freshness all year round. Having an exquisite but reliable and versatile ingredient gives you the confidence and freedom to be creative and to transform simple ingredients into innovative, modern dining experiences.
Douceur De France, the taste chefs can rely on. Creative, versatile and MODERN.
What Chefs have to say about our butters:
It’s insanely high quality butter, a lovely yellow colour, works pefectly in pastry. Perfect for making beurre noisette, not all butter separates and browns quite so well.
The quality has always been what we have expected from a quality French butter that we use for our exclusive menu items only (butter-based sauces, pastries, cold emulsions).
Proud sponsors of
NURTURING FUTURE TALENT
We are proud to be sponsoring the Young national chef of the year, a competition that aims to identify and nurture rising talent in the industry.
Winning YNCOTY firmly establishes a chef as a rising star of the culinary world both in the UK and beyond and we are delighted to be provided with this opportunity to show our support.
As a sponsor, we hope to raise awareness on cooperative farming and the importance of championing small family farms, as well as the traditions that still shape the French dairy industry to this day.
- CO-OPERATIVE FARMING
- N°1 French DAIRY COOPERATIVE
- 10,600 farms
- Single BATCH TESTED
- TRADITIONAL French RECIPE
- 19,959 farmer-owners
GET IN TOUCH
We love to hear feedback on our butter. Join our kitchen or for partnering send us a message.
part of the SODIAAL group
Carefully crafted at our award winning plant in Clermont-Ferrand, which has been producing Traditional French butter since 1870.
